Server/Bartender

While we look for candidates with backgrounds in serving, bartending, catering, customer service, and/or theatre, we are willing to train smart, motivated people. We value friendly, hardworking multi-taskers who place guest experience above all else. All bar and server staff share pre/post show cleaning responsibilities and will split tips.

Regular Schedule:
Tuesday: 5pm-11pm
Wednesday: 5pm-11pm
Thursday: 5pm-11pm
Friday: 5pm-1am
Saturday: 5pm-1am

Schedule will vary based on holidays and special events.

Qualified Candidates must possess:

• At least 1 year serving/bartending experience in a high-volume venue
• Alcohol Server/Seller Certificate, and relevant Food Handlers certification (or willingness to do the courses immediately)
• PATIENCE in working with our team in a fast-paced environment
• A strong work ethic, with a focus on professionalism and reliability
• The ability to work independently while maintaining a collaborative attitude.
• Experience serving/bartending in an entertainment-focused venue a plus, though not required
• Must pass a background check
   

Interested candidates should submit:

• Resume detailing relevant experience, with an emphasis on theater or rapid service
• Cover letter detailing your experience and personality

Please send materials via email to jobs@brassjar.com for consideration. Include “DC Server/Bartender Application” in the subject line.